Moroccan macaroons are packed with healthy, gluten-free ingredients. The Moroccan Macaroons taste great and boost your energy. With so many options to savor-- such as

The Authentic Orange Blossom, Chocolate & Hazelnut, Matcha & Pistachio, Coconut & Ginger and Coffee

--You will have a hard time choosing your favorite flavor!

Moroccan Macaroons, widely known as “Ghriba," are one of the most popular sweets in Morocco. They are usually made on special occasions such as marriages and celebrations and are typically served with Moroccan green tea. They are easily identified because of their cracked surface – a must in Ghriba making.

All our Moroccan macaroons are gluten & dairy-Free (except the Orange Blossom, contains ghee), soy-free. None of the macaroons contain GMO or preservatives, meaning that all the flavors are real and not artificial!

The Perfect Combination of Crunchy and Soft

The Moroccan macaroon cookies (Ghriba) tend to be crunchy on the outside and have a delectable, chewy inside. All our Moroccan sweets are made using nourishing ingredients, such as orange blossom water, almonds, walnuts, anise, fennel, cardamom, and other spices. The freshest flavors inspire the Macaroon cookies, and each one is baked with passion. We have reduced the sugar in all our recipes!

We are confident you will enjoy them!